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Desserts
SPICY TUNA ROLLS (GF)
#1 Grade Tuna, House Spice Blend & Sushi Rice Wrapped in Nori.
CHICKEN CALIFORNIA ROLLS (GF)
Fried Cornfed Chicken California Rolls with Sriracha Aioli & Crispy Chicken Skin.
TERIYAKI SALMON (GF)
Roasted Teriyaki Salmon Pieces Rolled in Black & White Sesame. Served with Asian Slaw & Fresh Herbs.
YELLOW TAIL (GF)
Himachal Thinly Sliced, Crispy Potato Terrine & Jalapeño.
MISO SKREI COD LOIN (GF)
Miso Halibut Loin, Confit Potato, Bacon Dashi, Oyster Mushrooms & Herbs.
THAI GREEN CHICKEN SKEWERS (GF)
48hr Marinated Chicken Skewers. Served with a Thick Thai Green Curry Dip.
CHICKEN KATSU
Breaded Cornfed Chicken Bites. Served with Katsu Curry Sauce.
PORK FILLET SKEWER (GF)
Pork Fillet Marinated in Gochujang BBQ Sauce. Topped with Peanut Crumb, Spring Onion & Coriander.
WAGYU BEEF SKEWER (GF)
A5 Wagyu Beef Skewer, Seared in its own fat & finished with Smoked Salt.
FRIED CHILLI CHICKEN GYOZA
Fried Gyoza filled with Shredded Chilli Chicken, Chinese Cabbage & Spring Onion. Served with Ancho Dip.
MISO AUBERGINE (Ve)
Aubergine Heavily Roasted in Miso Glaze.Topped with Sesame, Spring Onion & Coriander.
BEEF & BLACK BEAN (GF)
55 Day Salt Aged Beef Fillet, Thinly Sliced & Fried in Fermented Black Bean Sauce.
Finished with Roasted Pepper, Distilled Vinegar & Honey.
TOFU CHOW MEIN
Miso Marinated Tofu, Fried with Vegetables, Garlic, Ginger, Herbs & Egg Noodles.
Finished with Aged Soy Sauce, Sesame Oil & Oyster Sauce.
MASSAMAN POTATOES (GF)(Ve)
Crispy Baked Potatoes. Served with Massaman Curry Dip.
STEAMED RICE (GF)(Ve)
Jasmine Rice Steamed with Star Anise & Cardamom. Finished with Rice Wine Vinegar.
CHINESE CHOPPED SALAD (GF) (Ve)
Oriental Style Chopped Salad, Tossed in Aged Soy and Ginger Dressing.